Bakery in a Paddock

 This is an elusive bakery.  We first came across the Ket bakery at a Geelong bike race and they were working out of a van. We chased them up last year but led to a  residential street. We think it was a backyard operation.  This year a simple Bakery sign appeared at the head of a long dirt drive which could not be seen clearly down.  Last month we drove in there on a Sunday and there was hardly any room and we drove straight out again.  You found your way thru a paddock and parked anywhere among the trees then joined a very long queue.  It was not until today that we went back on a weekday.  It is French styled produce but with an Asian twist.  It seems the best way is to place a phone order and pick it up on a Sunday.  It specialises in sourdough. This bread was identical to the bagettes we were given at breakfast years ago at La Grande Motte. We got a bagette and a number of sweet and savoury treats.  Such a lunch we had today watching the tour de France.  We also placed an order for Spring Rolls, What Nots and Won Tons to be picked up this Sunday. They are packs of 10 and 20 items that they make on site.  We will need to ride for a week to lose these calories.